DINING EXPERIENCE

The Olde Farm is one of the most highly acclaimed private golf clubs in the country, providing members not only world-class golf, but also a preeminent food and wine venue. Executive Chef Nate Gundlach presents the chance to indulge in culinary excellence with menus based on the bounty of the season.

 

DINING RESERVATIONS

Please contact Tori Bagdoian to make your dining reservations.
(276) 645-4482  /  tbagdoian@theoldefarm.com


 

BREAKFAST

TUESDAY-SUNDAY
Only served when lodging occupied.

 

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BRUNCH

SUNDAYS
11 am - 3:30 pm

 

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LUNCH

TUESDAY - SATURDAY
11 am - 3:30 pm

SUNDAY
11 am - 4 pm

 

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DINNER

MONDAY - SATURDAY
5:30 - 9 pm

 

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DESSERT

MONDAY - SATURDAY
5:30 - 9 pm

 

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