Food & Beverage

A dining experience rooted in place.

Seasonal ingredients, thoughtful menus, remarkable wines, and gracious service come together around every table at The Olde Farm.

At The Table

More than
a meal.

Dining at The Olde Farm reflects the same attention to detail, warmth and sense of place found throughout the Club.

Executive Chef Nate Gundlach and the culinary team create memorable experiences guided by the season and inspired by ingredients harvested from the property. From relaxed post-round lunches to private celebrations and intimate wine dinners, each occasion is thoughtfully prepared and personally served.

Culinary

Seasonal menus. Exceptional execution.

Chef Nate Gundlach and his culinary team create extraordinary dining experiences with menus that balance refined technique, familiar hospitality and the natural flavors of the season.

Every plate is designed to feel at home at The Olde Farm—elevated, welcoming and connected to the land.

From the Property

Grown here. Gathered here. Served here.

The Olde Farm was always intended to remain a farm. Today, the culinary and horticulture teams plan each seasonal harvest together, bringing produce from the on-property garden and greenhouse directly to the kitchen.

Fresh vegetables, herbs, fruit and honey allow each menu to reflect both the time of year and the landscape surrounding the Club.

Explore The Farm

Distinctive Experiences

Designed for every occasion.

Whether lingering over a bottle, enjoying a perfectly crafted cocktail or gathering for a private dinner, each setting offers its own expression of Olde Farm hospitality.

01

Wine

An extensive collection, carefully stored and personally selected.

02

Cocktails

Classic favorites and new discoveries, shaken or stirred to order.

03

Private Dining

Intimate settings for celebrations, dinners and unforgettable evenings.

The Cellars

A collection worth exploring.

Two distinctive wine cellars provide intimate settings for private dinners while housing an exceptional collection of wines from around the world.

Dining Reservations

Allow us to prepare your table.

For dining reservations, wine orders or information regarding food allergies and dietary needs, please contact Food & Beverage Director Tori Bagdoian.

The Olde Farm Experience

Gather well. Dine beautifully.

From the first pour to the final course, every detail is considered—and every table is an invitation to slow down, reconnect and enjoy the moment.

Contact The Olde Farm